Quick Peanut Butter Pound Cake
September 3rd, 2010
1 pk Yellow cake mix
3 Eggs
2/3 c Milk
1 1/2 c Creamy peanut butter
1 sm Instant vanilla pudding
Combine all ingredients in a large mixing bowl. Blend well. Beat on medium speed for 5 minutes. Pour mixture into a greased and floured 13×9″ pan. Bake at 350 degrees for 1 hour. Cool in pan 10 minurtes. Remove from pan and cool completely.
